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	<title>Comments for Philly Restaurant Review</title>
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		<title>Comment on Pho Thai Nam &#8211; Blue Bell, PA by CD</title>
		<link>http://www.phillyrestaurantreview.com/asian/pho-thai-nam-blue-bell-pa/comment-page-1/#comment-788</link>
		<dc:creator>CD</dc:creator>
		<pubDate>Wed, 03 Jun 2009 05:21:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.phillyrestaurantreview.com/?p=41#comment-788</guid>
		<description>Great Vietnamese Style Restaurant!:-)

Very friendly service and reasonably priced!:-)

We go about twice a month!:-)

~CD</description>
		<content:encoded><![CDATA[<p>Great Vietnamese Style Restaurant!:-)</p>
<p>Very friendly service and reasonably priced!:-)</p>
<p>We go about twice a month!:-)</p>
<p>~CD</p>
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		<title>Comment on Rae Restaurant &#8211; Center City by kevin porter</title>
		<link>http://www.phillyrestaurantreview.com/american/rae-restaurant-center-city/comment-page-1/#comment-787</link>
		<dc:creator>kevin porter</dc:creator>
		<pubDate>Wed, 27 May 2009 18:58:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.phillyrestaurantreview.com/american/rae-restaurant-center-city/#comment-787</guid>
		<description>HI RAE my name is kevin porter. i use to work at the cira center restaurant under chef happy. Even thow i was there a short time i loved working there and hope to work at the new restauant.I would love to interveiw for empolyment if possible
my phone # is (215)432- 9871 or (215)438- 3094 My E- mail is ericporter59@gmail.com Thank You for your consideration</description>
		<content:encoded><![CDATA[<p>HI RAE my name is kevin porter. i use to work at the cira center restaurant under chef happy. Even thow i was there a short time i loved working there and hope to work at the new restauant.I would love to interveiw for empolyment if possible<br />
my phone # is (215)432- 9871 or (215)438- 3094 My E- mail is <a href="mailto:ericporter59@gmail.com">ericporter59@gmail.com</a> Thank You for your consideration</p>
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		<title>Comment on Pho Thai Nam &#8211; Blue Bell, PA by AA</title>
		<link>http://www.phillyrestaurantreview.com/asian/pho-thai-nam-blue-bell-pa/comment-page-1/#comment-784</link>
		<dc:creator>AA</dc:creator>
		<pubDate>Wed, 01 Apr 2009 15:34:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.phillyrestaurantreview.com/?p=41#comment-784</guid>
		<description>We ate here few times. Food is acceptable to good, portions are generous and décor is quite nice. BUT....WE WILL NEVR GO THERE AGAIN because of their inconsiderate and careless attitude towards the customers. It really spoilt our dinning experience last night. We are vegetarians (no egg, no fish, no meat). In most Thai restaurants (and in past even this one!!) they make Pad Thai noodles and fried rice without eggs for us. But last night the waitress hastily refused our request for noodles / fried rice without eggs “No we can’t make it without eggs”. She didn’t even bother to check with the cook. She suggested we eat the curries with white rice (I can do that at home!!). Our 5 year old had to live with plain boiled rice because curries were too hot for him. It could also have sounded rude due to her limited English skills but even if she pretended to check with the cook, we would have felt better. Apparently she didn’t care. We should have walked out of the restaurant without eating. She forgot to give straws with the drinks, forgot to give 3rd set of silverware, forgot the pot of tea that we ordered and never came back to ask if we need more water. We had to ask. The restaurant managements must train them better especially on how to handle / reject special request without turning customers off.</description>
		<content:encoded><![CDATA[<p>We ate here few times. Food is acceptable to good, portions are generous and décor is quite nice. BUT&#8230;.WE WILL NEVR GO THERE AGAIN because of their inconsiderate and careless attitude towards the customers. It really spoilt our dinning experience last night. We are vegetarians (no egg, no fish, no meat). In most Thai restaurants (and in past even this one!!) they make Pad Thai noodles and fried rice without eggs for us. But last night the waitress hastily refused our request for noodles / fried rice without eggs “No we can’t make it without eggs”. She didn’t even bother to check with the cook. She suggested we eat the curries with white rice (I can do that at home!!). Our 5 year old had to live with plain boiled rice because curries were too hot for him. It could also have sounded rude due to her limited English skills but even if she pretended to check with the cook, we would have felt better. Apparently she didn’t care. We should have walked out of the restaurant without eating. She forgot to give straws with the drinks, forgot to give 3rd set of silverware, forgot the pot of tea that we ordered and never came back to ask if we need more water. We had to ask. The restaurant managements must train them better especially on how to handle / reject special request without turning customers off.</p>
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		<title>Comment on Alison Two by Elle</title>
		<link>http://www.phillyrestaurantreview.com/seafood/alison-two/comment-page-1/#comment-783</link>
		<dc:creator>Elle</dc:creator>
		<pubDate>Sun, 25 Jan 2009 19:34:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.phillyrestaurantreview.com/?p=114#comment-783</guid>
		<description>Well, it just got what it deserved in the Inquier by Craig Laban...ONE BELL! OUCH! Overrated and Overpriced! Actually, it deserved NO BELLS but I guess the bar saved it. Good chips and a good beer list wont make me come to this place, EVER. Wawa has a whole variety of chips and the liquor store has an entire bottle of wine for $15 that I can enjoy at home, thank you!!!</description>
		<content:encoded><![CDATA[<p>Well, it just got what it deserved in the Inquier by Craig Laban&#8230;ONE BELL! OUCH! Overrated and Overpriced! Actually, it deserved NO BELLS but I guess the bar saved it. Good chips and a good beer list wont make me come to this place, EVER. Wawa has a whole variety of chips and the liquor store has an entire bottle of wine for $15 that I can enjoy at home, thank you!!!</p>
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		<title>Comment on Alison Two by ellie</title>
		<link>http://www.phillyrestaurantreview.com/seafood/alison-two/comment-page-1/#comment-777</link>
		<dc:creator>ellie</dc:creator>
		<pubDate>Fri, 28 Nov 2008 16:52:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.phillyrestaurantreview.com/?p=114#comment-777</guid>
		<description>I&#039;ve recently enjoyed dinner twice - once with friends; once as a party of two and lunch last week - I&#039;m loving this lunch menu.
Like a previous poster, I concur scallop gnocci is incredible.  Tuna is consistently wonderful.  Lunch menu innovative, particularly,tuna sliders.  No surprise Amelia&#039;s desserts continue to be amazing.  Alison&#039;s enthusiastic,attentive waitstaff is superior compared with other restaurants in the area.  The ever-changing menu gives diners interesting choices - you can dine here without breaking the bank.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve recently enjoyed dinner twice &#8211; once with friends; once as a party of two and lunch last week &#8211; I&#8217;m loving this lunch menu.<br />
Like a previous poster, I concur scallop gnocci is incredible.  Tuna is consistently wonderful.  Lunch menu innovative, particularly,tuna sliders.  No surprise Amelia&#8217;s desserts continue to be amazing.  Alison&#8217;s enthusiastic,attentive waitstaff is superior compared with other restaurants in the area.  The ever-changing menu gives diners interesting choices &#8211; you can dine here without breaking the bank.</p>
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